Brazilian Flank Steak (2 lbs flank steak, 1 t cumin, salt, pepper, 4 garlic gloves (grated or finely minced), 1/2 small red onion, finely chopped, handful of cilantro, leaves finely chopped, 1 Serrano chile finely minced, 1/3 c lime juice, and 1/2 cup olive oil)

Brazilian Flank Steak (2 lbs flank steak, 1 t cumin, salt, pepper, 4 garlic gloves (grated or finely minced), 1/2 small red onion, finely chopped, handful of cilantro, leaves finely chopped, 1 Serrano chile finely minced, 1/3 c lime juice, and 1/2 cup olive oil)